Sunday, May 16, 2010

Meal Planning IX

Breakfast
Quinoa Pudding
Apple

Lunch
Leftover roasted chicken
Watermelon
Strawberries
Steamed fresh broccoli with sea salt and olive oil
Mashed sweet potatoes, butter and cinnamin

Dinner
Crockpot beef roast
Garlic Mashed potatoes
Steamed fresh carrots with butter
Steamed fresh beets

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